Talking Acne

Red wine causes rheumatic pains?

Question:

A friend of mine drinks a few glasses of red wine each day. She also had troubles with joint-ache. Now some doctor in a hospital told her that the red wine might contribute to the problems. Anyone any ideas about this? Some of the compounds in red wine CAN do that to suceptible persons. Have her stop the wine for a couple of months and see what happens. If the pains stop, she has a asolution. Callie

One of the compounds known to cause joint aches is fluoride. Grapes are sprayed with fluoride-containing pesticides so some of this fluoride will find its way into the wine. A survey on fruit juices found up to 7.0 parts per million fluoride in grape juice. Don’t know what the fluoride content of wine is but it could be significant and may be a factor here. Elke — All truth passes through three stages. First it is ridiculed. Second, it is violently opposed. Third, it is accepted as being self-evident http://www.santarosa.edu/~dmontgom/fluoride.htm http://emporium.turnpike.net/P/PDHA/health.htm

Response:

I had the same problem years ago. I stopped drinking red wine, and the pain in the joints disappeared. White wine doesn’t seem to cause any problems though Johan

Response:

My friend also drinks two glasses of red wine per day and now some mechanic says her car needs a brake job.  ;) -Steve

Response:

- Hide quoted text — Show quoted text – A friend of mine drinks a few glasses of red wine each day. She also had troubles with joint-ache. Now some doctor in a hospital told her that the red wine might contribute to the problems. Anyone any ideas about this? Some of the compounds in red wine CAN do that to suceptible persons. Have her stop the wine for a couple of months and see what happens. If the pains stop, she has a asolution. Callie http://www.writepage.com  | All the books that are fun to read.

Read "Ecologically Oriented Rheumatoid Arthritis" and/or "Ecologically Oriented Myalgia and Related Musculoskeletal Painful Syndromes" by Theron Randolph MD, in Clinical Ecology Edited by Lawrence Dickey. Basically, anything can cause anything if an individual has developed a so-called maladaptive reaction. Usually, a period of 4-5 days abstinance should lead to relieve of symptoms and then a challenging dose may bring them back. However, to have the best chance of relieving the symptoms use what is called an ‘elimination diet’ or try a ‘Rotary Diversified Diet’. In an elimination diet ones eats, for example, only organic vegetables (except corn) and filtered water for a period of one week, then re-evaluates. In a rotary diversified diet one does not eat foods from the same botanical group more often than every 4 or 5 days, thus forcing a withdrawl. I have been practicing clincial ecology for 15 years as a chiropractor, acupuncturist, herbalist, and instructor in pathology and clinical nutrition in various chiropractic and acupuncture colleges. In my experience reactions to red wine may be due to 1) pesticide contamination, 2) conventional allergy, 3) preservitives (i.e., sulphites), and sometimes it seems 4) the ability of alcohol to solvate fecal contents through a ‘leaky gut’ caused by dysbiosis. Rheumatic pains, even those caused by diagnosed auto-immune conditions, are frequently relatively easy to eliminate. No diagnostic work up should be considered complete if it has not included a program of comprehensive environmental control. Incidently, if your friend has difficulty stopping the red wine, then that is all the more reason (and evidence) that she/he has an allergic-addiction to it. Many, many individuals ride the allergic tension-fatigue rollar coaster as a way of mood altering. The autonomic-immunologic kick in the pants provided by a ‘favorite’ food can cause, and has caused, everything from acne to xenophobia in susceptible individuals. Susceptibility factors include 1) poor digestion, 2) addictive personality, 3) overuse of single or related items, 4) consuming an item along with potentiating factors such as caffeine and sugar, 5) genetic predisposition, 6) leaky gut, 7) autonomic imbalance, failure to abdominal breath, and many others. Peace,     Douglas Dailey, D.C., L.Ac.     Diplomate American Academy of Pain Management.

Response:

This is a re-post. We trouble reaching the net for a while, excuse for having not been able to read your thoughts… Hye! A friend of mine drinks a few glasses of red wine each day. She also had troubles with joint-ache. Now some doctor in a hospital told her that the red wine might contribute to the problems. Anyone any ideas about this? MTA. Sje Stevens *                                                                   * *       If one opens a can of worms, the only way to get them       * *              canned again, is to use a bigger can!                * *                                                                   * *                               Zymurgy’s 1st law system-dynamics.  * *                                                                   * *  Home page: http://www.club.innet.be/~istvan/  <<<<<<<<<<*                                                                   /         SOUND with VISION Production  - SHEVAN Publishing         /                                                                 /

Response:

Hye! A friend of mine drinks a few glasses of red wine each day. She also had troubles with joint-ache. Now some doctor in a hospital told her that the red wine might contribute to the problems. Anyone any ideas about this? MTA. Sje Stevens

It could be, I get bad bursitis pains after a high fat meal or when i overdo the drinking.  I drink ginger tea every day and that works well. TTYL vic Kelowna, BC. Canada Personal Home Page http://awinc.com/users/vhlushak/index.html

Response:

A friend of mine drinks a few glasses of red wine each day. She also had troubles with joint-ache. Now some doctor in a hospital told her that the red wine might contribute to the problems. Anyone any ideas about this?

Some of the compounds in red wine CAN do that to suceptible persons. Have her stop the wine for a couple of months and see what happens. If the pains stop, she has a asolution. Callie http://www.writepage.com  | All the books that are fun to read.

Response:

        I also felt pain on my left wrist when I was drinking red wine. I have heard on T.V that read wine contain iron, if it does not metabolize  then it gets stored in joints and that might cause arthritis  pain.

Response:

Leelossy) writes: A friend of mine drinks a few glasses of red wine each day. She also had troubles with joint-ache. Now some doctor in a hospital told her that the red wine might contribute to the problems. Anyone any ideas about this?

There’s a book called The Arthritis Diet which discusses a whole set of foods which are related to arthritis, and I imagine it’s in there, along with the nightshade family of plants (tomatoes, potatoes and others).  I’m allergic to red wine, but not white wine, so the allergy factor might also kick up the immune system too.

Response:

Hye! A friend of mine drinks a few glasses of red wine each day. She also had troubles with joint-ache. Now some doctor in a hospital told her that the red wine might contribute to the problems. Anyone any ideas about this? MTA. Sje Stevens *                 SOUND with VISION                 * *             Sound and Music; Post pro             * *           Cubase Audio Falcon  -  2168          * *        Home page : Soon! Products 2 watch 4:      *

Response:

Filed under: Acne

Related Posts

• Time to hit 7-11
• Snack Suggestions
• Any non-benzo anti-anxiety pharms work well?
• What can you tell me about...
• murder music w/ a 7 string custom V
• excersize
• *Wacky Warning Labels (fwd)
• acutain questions
• Other than these light brown spots.....
• fear of class reunion